Kalonji Seed Oil - Cold Pressed

Kalonji (black seed / nigella) oil. Best taken in small amounts – a few drops in water or tea, or straight – rather than used for cooking.

Why our kalonji seed oil is different

• Cold pressed – pressed at low temperature, without heat or solvents
• Small batches, always fresh – pressed at our own unit near Hyderabad; every batch is sold out or shipped within 3 days
• Made by women – pressed, filtered and bottled by our all-women team
• Naturally filtered – rested for 3 days so the sediment settles on its own. No chemical refining, bleaching or deodorising
• Full aroma and taste – keeps the natural colour, smell and flavour of the seed
• Nothing added – no chemicals, no preservatives
• Packed in glass – shipped in a glass bottle

FSSAI Lic. No. 13623010000896 · Since 2018 · Rated 4.7 on Google