Groundnut Oil - Cold & Wood Pressed

Traditional groundnut (peanut) oil with a mild, nutty aroma – the everyday cooking oil of Telugu kitchens, for frying, tempering and daily cooking.

Why our groundnut oil is different

• Cold & wood pressed – pressed slowly in a traditional wooden ghani (ganuga) at low temperature
• Small batches, always fresh – pressed at our own unit near Hyderabad; every batch is sold out or shipped within 3 days
• Made by women – pressed, filtered and bottled by our all-women team
• Naturally filtered – rested for 3 days so the sediment settles on its own. No chemical refining, bleaching or deodorising
• Full aroma and taste – keeps the natural colour, smell and flavour of the seed
• Nothing added – no chemicals, no preservatives

FSSAI Lic. No. 13623010000896 · Since 2018 · Rated 4.7 on Google